Chinese Cabbage - Chinese Pak Choi - Org

Chinese Pak Choi Organic Cabbage is our best selling green for stir-fry and soups. This delicious and easy to grow non-heading Chinese cabbage is becoming extremely popular. Pak Choi is tender-crisp, sweet, and very mild. With a compact growth and white stalks, it has a mild-mustard-like flavor and is bitter-free. This Chinese cabbage forms 8 to 12 inch wide celery-like stalks. The green leaves are large and smooth with a mildly pungent flavor. Chinese Pak Choi grows fast and is slow to bolt. Sow every 2 weeks through mid-summer; earliest in and latest out of the garden. Choose an open, unshaded site with fertile, well-drained and moisture retentive soil. . ... find out more